Sopa do Dia
1. Soup of the Day.......................................................................................3.00
Petit Marmit
2. Beef Soup w/ Celary, Carrots & Pasta................................................5.00
Sopa de Pescador
3. Fish Broth w/ Clam, Shrimp & Homemade Croutons........................5.00
Chourico Assado
1. Flambeed Portuguese Sausage............................................................10.95
Lulas Fritas
2. Fried Flour Battered Calamari w/ House Tomato Dip.......................10.95
Cogumelos Recheados
3. Oven Baked Mushrooms w/ Crabmeat Stuffing & Mozzarella.........10.95
Mexilhoes em Molho Verde ou Vermelho
4. New Zealand Mussels Cooked in Green or Red Sauce......................10.95
Camarao a Guilho
5. Sauteed Shrimps in Olive Oil w/ Garlic & Paprika............................10.95
Camarao em Molho de Vinho
6. Sauteed Shrimps in White Wine Sauce w/ Onions & Garlic.............10.95
Cocktail de Camarao
7. Jumbo Shrimp Cocktail..........................................................................12.00
Ameijoas a Bulhao Pato
8. Steamed Little Neck Clams in White Wine w/ Garlic & Cilantro.....10.95
Ameijoas a Casino
9. Oven Baked Little Neck Clams w/ Crabmeat Stuffing & Bacon......11.95
Ameijoas ao Natural
10. Raw Clams on 1/2 Shell w/ Cocktail Sauce....................................11.95
Berbigao a Casa
11. Steamed Cockles in White Wine w/ Garlic & Cilantro......................13.95
Pescada a Francesa
1. Sauteed Flour Battered Whiting Steaks in Lemon Butter Sauce......17.95
Espadarte Grelhado
2. Grilled Swordfish Steaks Marinated in Mustard Sauce.......................18.95
Filetes de Solha Grelhados
3. Grilled Filet of Flounder Topped w/ Olive Oil.......................................16.95
Filetes de Solha a Partuguesa
4. Fried Flour Battered Filet of flounder w/ Shrimps & Scallops.........18.95
Filetes de Salmao Grelhado
5. Grilled Filet of Salmon Marinated in Lemon Butter Sauce.................17.95
Lulas Grelhadas
6. Grilled Whole Calamari in Butter Sauce w/ Touch of Garlic..............16.95
Pargo Grelhado Inteiro
7. Grilled Whole Red Snapper Topped w/ Olive Oil (Whole Fish)...........17.95
Bacalhau Assado ou Cozido
8. Broiled or Boiled Salted Codfish Steak.................................................16.95